Sweet As Pie Coffee

Back to Recipe Index

Cat Johnson’s Sweet as Pie Pumpkin Spice Coffee Recipe

1 Cup Hot Coffee (fixed as you like)
1 oz Hiram Walker® Pumpkin Spice Liqueur (Special Seasonal Flavor)

To Serve:

~ Coat rim of an empty coffee mug with cinnamon and sugar.
~ Add hot coffee and liqueur.
~ Top with whipped cream and a cinnamon stick stirrer.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s